Everybody's Talking About The Lube®

As one of the most brand-differentiated restaurants in casual family dining, Quaker Steak & Lube®, has been a successful concept for over 35 years. The unique motorsports themed décor, including race cars suspended from the ceilings, motorcycles, Corvettes and gas station memorabilia, combined with the crave-able food and high-octane events has created a cult-like following for The Lube®.

The original restaurant was built in an abandoned gas station in Sharon, PA in 1974. Quaker Steak & Lube® has grown to over 47 locations throughout the United States and Canada with an aggressive expansion plan under way.

Opportunities are available to bring Quaker Steak & Lube® and its one-of-a-kind dining experience to your market. Come expand Lube Nation with us!

"It's been absolutely amazing to watch The Lube® grow from a single restaurant to a cult following in 15 states over the past four decades . With a focus on servicing both the guest and the franchisee alike, we've been able to assist with each restaurant's success, grow our brand, and create fun for our guests."

~George "Jig" Warren & Gary "Moe" Meszaros
Co-Founders

John Longstreet

John Longstreet

President & CEO

"Our franchisees provide guests with memorable dining experiences every time they visit The Lube®. Their passion for service, combined with our industry high average sales volumes* has positioned us for explosive growth."

Russ Berner

Russ Berner

2011 Franchisee
of the Year

"Quaker Steak & Lube's® unique trade dress, award winning food and fun atmosphere are the keys to our overall success," Franchise Owner of five restaurants.